ruthbellkitchen.com/slow-cooker/whole-lemon-chicken/
2-Ingredient Slow Cooker Dinners · Number 6
Whole Lemon Chicken
- Two ingredients
- 7 hours
You need
Good to know: All on low, lid down, pot half to two thirds full; salt, pepper, oil and water are free.
What to do
- Check the lid sits flat over the bird.
- One lemon in thick rounds across the bottom, the chicken on top, the other lemon halved inside it.
- Salt, pepper, a little oil on the skin, no water.
- Low 7 hours, to 165°F in the thigh, away from the bone.
