ruthbellkitchen.com/slow-cooker/turkey-thighs-with-cranberry/
2-Ingredient Slow Cooker Dinners · Number 5
Turkey Thighs with Cranberry
- Two ingredients
- 6 hours
You need
Good to know: All on low, lid down, pot half to two thirds full; salt, pepper, oil and water are free.
What to do
- Thighs skin up, salted and peppered.
- Cranberry spooned around, not over, and a splash of water.
- Low 6 hours, to 165°F.
- Rest, then pull the meat off the bone.
