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2-Ingredient Slow Cooker Dinners · Number 3
Pork Chops in Mushroom Soup
- Two ingredients
- 5 hours
You need
Good to know: All on low, lid down, pot half to two thirds full; salt, pepper, oil and water are free.
What to do
- Two chops in the pot, half the soup over undiluted, two more chops, the rest of the soup.
- Plenty of pepper, little salt.
- Low 5 hours, no stirring.
- 145°F with 3 min standing; by 5 hours they cut with a fork.
