2-Ingredient Slow Cooker Dinners · Number 4

Apricot Chicken Drumsticks

  • Two ingredients
  • 5 hours
Chicken drumsticks glazed with apricot
Watch the video

You need

Good to know: All on low, lid down, pot half to two thirds full; salt, pepper, oil and water are free.

What to do

  1. Drumsticks in the pot, salted, peppered and turned by hand.
  2. The whole jar over, ½ cup water down the side.
  3. Low 5 hours; leave them even if pale.
  4. 165°F in the thickest part, away from the bone.

Watch Ruth make it

Ruth's cookbook

Ruth Bell's 2-Ingredient Kitchen

Fifty two-ingredient recipes in large print, one recipe to a page, with a picture for every one.

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