ruthbellkitchen.com/cookies/peanut-butter-cookies/
2-Ingredient Cookies · Number 7
Peanut Butter Cookies
- Two ingredients
- 45 min with chilling
You need
Good to know: One small batch each; only the parchment is free.
What to do
- Stir into one soft dough.
- Cover, fridge 30 min.
- Oven 350°F (180°C), parchment on a sheet.
- Roll 1-in balls, fork crisscross.
- Bake 8-10 min, till edges are golden.
- 5 min on the sheet, then a rack.
- About 7.
Adapted from a recipe by Homan at Home.
