Ruth Bell's Kitchen

ruthbellkitchen.com/desserts/frozen-yogurt-bark/

2-Ingredient Desserts · Number 3

Frozen Yogurt Bark

  • Two ingredients
Three jagged white shards of frozen yogurt bark studded with blueberries on a small blue-and-white saucer, frost whitening their broken edges, one berry split clean through by the break
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You need

Good to know: Butter for the pan is free; nothing else goes in the bowl.

What to do

  1. Spread the yogurt finger-thick on parchment.
  2. Press the berries in halfway.
  3. Freeze flat 3 hours, until hard.
  4. Rest 5 min, break into pieces.
  5. Keep in the freezer.

Adapted from a recipe by Chowhound.

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Ruth Bell's 2-Ingredient Kitchen

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