ruthbellkitchen.com/breads/ice-cream-bread/
2-Ingredient Breads · Number 1
Ice Cream Bread
- Two ingredients
- 50 min
You need
Good to know: Grease for the pan and a little flour for your hands are free.
What to do
- Oven 350°F; grease a loaf pan.
- Stir just until no dry flour shows.
- It will be thick and lumpy, and that is right.
- Bake 40-45 min, until the top is golden and cracked and a toothpick from the center comes out clean.
- Wrap what is left and toast a slice tomorrow.
Adapted from a recipe by Amanda's Cookin'.
