2-Ingredient Tuna Dinners · Number 5

Fried Rice and Tuna

  • Two ingredients
  • 12 min
One ordinary dinner plate holding a modest heap of tuna fried rice from the eater's seat, a second small serving covered in a bowl behind it, one fork resting on the rim
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You need

Good to know: Salt, pepper, oil and water are free.

What to do

  1. Large nonstick skillet, medium-high 2 min; add 2 tsp oil and the frozen rice.
  2. Spread flat, leave 1 min, stir, flatten; repeat 4-6 min.
  3. Drain the tuna, keeping a spoonful of oil; turn through 1 min.

Watch Ruth make it

Ruth's cookbook

Ruth Bell's 2-Ingredient Kitchen

Fifty two-ingredient recipes in large print, one recipe to a page, with a picture for every one.

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