ruthbellkitchen.com/sheet-pan/sausages-potatoes-and-peppers/
Sheet Pan Dinners · Number 1
Sausages, Potatoes and Peppers
- Four ingredients
You need
Good to know: Lined 13x9 tray, one layer, room between; parchment in the oven, foil under the broiler.
What to do
- Halve the potatoes; peppers and onion in thick strips.
- Oil, salt and pepper, turned by hand until it shines, then spread out, nothing touching.
- No cover, no water.
- 400°F, 35-40 min, until the sausages read 160°F in the middle.
