Small 2-Ingredient Casseroles · Number 5

Cauliflower Cheese

  • Two ingredients
From the eater's chair, one modest serving of cauliflower cheese on a small dinner plate, a knife slipping into a soft floret, the other half still in the blue dish behind
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You need

Good to know: Two suppers each; salt, pepper, water, butter and oil are free.

What to do

  1. Oven 350°F.
  2. Thaw the cauliflower 30 min, shake dry and lay in a small buttered dish.
  3. Stir in the soup undiluted; add pepper.
  4. Bake uncovered 30 min, until bubbling and browned in spots.

Adapted from a recipe by The Frugal Girls.

Watch Ruth make it

Ruth's cookbook

Ruth Bell's 2-Ingredient Kitchen

Fifty two-ingredient recipes in large print, one recipe to a page, with a picture for every one.

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