A 2-Ingredient Thanksgiving · Number 5

Baked Stuffing

  • Two ingredients
From the eater's chair, one square of baked stuffing on an ordinary dinner plate, its top crisp and golden brown, a fork breaking into the soft savoury middle
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You need

Good to know: For one or two; salt, pepper, oil, water and butter are free.

What to do

  1. Boil the broth with 2 tbsp butter; off the heat, stir in the stuffing, cover 5 min, fluff.
  2. Spread loosely in a small, shallow buttered dish.
  3. Bake uncovered beside the sweet potatoes about 20 min, until crisp on top.

Adapted from a recipe by Food Lovin' Family.

Watch Ruth make it

Ruth's cookbook

Ruth Bell's 2-Ingredient Kitchen

Fifty two-ingredient recipes in large print, one recipe to a page, with a picture for every one.

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